Description
Product description
Kadayif is tiny and crunchy noodles made from flour and water. It is enhanced with butter, walnut or pistachio, cooked in oven until golden and then soaked in syrup so that it becomes a soft and sweet treat.
Ingredients
Wheat flour, water, corn starch, sunflower oil, salt, preservatives: potassium sorbate, emulsifier: soy lecithin.
- Threads Kadayif
- Taze Kadayif
- Turkish
- Yayla
- Pastry