Yayla Garlic Sausage - Yayla Sucuk 500gr

Sale price£12.99


Brand Yayla
Size 500 g (Pack of 1)
Flavour Spicy
Item weight 0.5 Kilograms
Cuisine Turkish

About this item

  • Garlic Sausage
  • Sucuk
  • Yayla
  • Turkish


Product description

Sujuk or sucuk is a dry, spicy and fermented sausage which is eaten from the Balkans to the Middle East and Central Asia. Sujuk consists of ground meat.


Beef, beef fat, table salt, spices (contains mustard), spice extracts, maltodextrin, colouring food: red beet powder; stabiliser: E450; flavour enhancer: E621; acidifier: E330; antioxidant: E301; preservative: E250; ripening cultures. Non-edible casing of bovine collagen. 100g Turkish-style garlic sausage is produced from 93g beef and 12g beef fat. May contain traces of celery and soya PROTEIN.

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